A Guide to Brewing the Perfect Cup of Kawah Coffee This is a step-by-step guide to brewing Kawah Coffee at home, including tips on the best brewing methods, the ideal coffee-to-water ratio, and how to properly store and grind the beans. The most important thing though would be to choose freshly roasted beans which you […]
Kawah coffee’s 7 powerful Sustainable Farming Practices Kawah Coffee is a specialty coffee brand from a family farm in Western Rwanda, committed to powerful sustainable farming practices that prioritize the health of their land, their coffee plants, and the surrounding ecosystem. This commitment to sustainability is essential for the long-term success of the farm and […]
The History of Coffee Farming in Rwanda A look at the rich history of coffee farming in Rwanda. How it has evolved over time and the role that it has played in the country’s economy and culture. Coffee farming has a long and rich history in Rwanda, dating back to the early 1900s when the […]
Christmas 2022 with Helene’s children! A happy day at the Early Child Development center in Bushaka/Boneza with Helene’s children. If you have been following my posts recently, you know I have started being involved the community living around our coffee farm now that I can finally travel back home. I visited the NYAMABUYE Early child […]
Coffee and walnut cake The classic combo in this coffee and walnut cake is made extra sumptuous with mascarpone frosting – a traditional sponge for cake sales and parties. Here is the ingredient list and step by step recipe for you to try this at home. Ingredients 250g pack softened butter, plus extra for the […]
Mandarin and Orange Plumcake There is always the season of mandarins and oranges when we wonder what we can make out of them. I thought we would all need a different way to consume them! Guaranteed success at home with family and friends. All you will need is to make the Mandarin and Orange Plumcake […]
Strawberry Tiramisu Recipe December 13th, 2021 Tiramisù is a classic dessert of Italian cuisine, with a soft and creamy consistency, made of layers of Savoiardi soaked in coffee alternating with mascarpone cream and covered with cocoa. Among the many variations of this famous dessert, the most popular and widespread is certainly the Strawberry Tiramisu. There are different interpretations […]
CAPPUCCINO RECIPE | HOW TO MAKE CAPPUCCINO AT HOME Today I’ll show you how to make cappuccino or latte at home without a frother, because getting out of the house is so overrated. You need a blender for this simple, but amazing cappuccino recipe. When I say cappuccino, I don’t mean that sad thin froth […]
P R E S S R E L E A S E KAWAH RWANDA is among the Great Taste winners of 2021 KAWAH MEDIUM AND DARK ROAST COFFEE BEANS, Kawah Coffee Ltd, have been awarded a 1-star by Great Taste, the largest and most trusted food and drink awards on the planet. […]
Hello! What’s your name and what do you do? My name is Michaelle, a Rwandan citizen living in Singapore with my husband and two daughters. We moved to Singapore exactly 2 years ago from Dubai as my husband got his job transferred here. A year after we had settled in I started my company, Kawah coffee, […]
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